Latest news with #Josper-grilled
What's On
5 days ago
- Entertainment
- What's On
Things to do in Dubai this weekend: July 25 to 27
With it being summer, it's only fitting that your weekend plans are as hot as the weather warnings. If you need to release your inhibitions and jiggle as you sip java or take in the skyline views as you cruise along the Dubai Marina, you can do that this weekend. For those needing to mouth-watering marvels or to experience the breathtaking magic, there's something for everyone this weekend. Here's our list on things to keep you cool, your glass filled and your toes tapping. Peruvian Brunch Bash at La Mar, Atlantis The Royal If you thought brunch was just eggs and avo, think again. Chef Andrée Nuñez from La Mar and Penelope Diaz from Fusion Ceviche are teaming up for a one-day-only Peruvian feast, on Saturday July, 26. Expect a 12-dish sharing menu that's like a flavour parade through Peru's culinary soul. Think slow-grilled short ribs infused with coriander, smoky Josper-grilled chicken, plus live beats spinning from a DJ and musician while the Dubai skyline does its thing behind you. Location: La Mar, Atlantis The Royal Time: 12:30pm to 4pm Cost: Packages start from Dhs425 for non-alcoholic, Dhs595 for alcoholic, and Dhs195 for kids between 5 and 12 years old. Contact: @lamardubai Gahwa Beats Coffee Rave Coffee shop raves Coffee and beats? Yes, please. Head to a daytime rave, complete with top-notch brews and toe tapping tunes. It's perfect for caffeine fiends who like their java with a side of groove. Location: Theatre of Digital Arts, Souk Madinat Jumeirah Time: 10am to 2pm Cost: From Dhs100, includes 1 free coffee Contact: 04 277 4044 La Perle DXB If you love jaw-dropping stunts with a splash of high-tech magic, then La Perle is your ticket. Dive 18 metres into water, soar on winches, and watch artists defy gravity in a show inspired by Dubai's culture and created by Franco Dragone. It's the kind of live entertainment that makes you hold your breath and then cheer like crazy. Location: Al Habtoor City, 260 Sheikh Zayed Rd, Dubai Times: Every Wednesday to Sunday, starting at 6:30pm and 9pm. Cost: Bronze starts at Dhs269, VIP seats up to Dhs809. Dinner & show packages from Dhs414 Contact: +971 437 0001 Dubai Marina Picture this: sparkling skyline views, stars overhead, mouth-watering dinner, drinks in hand, and live music setting the mood. Ideal for a romantic night or just treating yourself to a slice of glam. Location: Dubai Marina Times: 8:30pm – 10:00pm Cost: from Dhs450 Contact: Book here > Sign up for FREE to get exclusive updates that you are interested in
Tatler Asia
01-07-2025
- Entertainment
- Tatler Asia
Asia's award-winning chefs and bartenders unite in Singapore for the Tatler Best Takeover Series
Origin Grill x Akar Dining x Solbam Above On July 19, Origin Grill's chef de cuisine Simon Bell will whip up a delectable tasting menu with Aidan Low (Akar Dining) and Eom Tae-jun (Solbam) for the inaugural Tatler Best Takeover Series in Singapore July 19, Origin Grill Imagine a dinner where three of Asia's most exciting chefs come together for one unforgettable evening. On the second night of the Tatler Best Takeover Series at Origin Grill, chefs Eom Tae-jun of Solbam (Seoul), Aidan Low of Akar Dining (Kuala Lumpur), and Simon Bell of Origin Grill (Singapore) unite for a one-night-only six-hands collaboration. Expect the purity and precision of Korean fine dining, the bold, nature-led flavours of modern Malaysian cuisine, and the smoky finesse of Josper-grilled cooking—all woven into a seamless, flavour-forward menu. But this is more than just a meal. With every course, the chefs share their stories—their inspirations, ingredients, and philosophies—offering guests an intimate glimpse into their culinary worlds. Dishes like Hokkaido scallop dressed in coconut vinegar with ginger, shallots, and coriander; catfish ketupat paired with petai miso, long pepper, and assam pedas emulsion; and a goreng pisang parfait with caramelised pineapple and honey pineapple sorbet reflect a thoughtful convergence of heritage, creativity and craft. BOOK NOW Read more: The best restaurants in Seoul, South Korea, according to chef Olivia Lee Opium Bar x Origin Bar Above On July 19, Opium bar's head bartender Julie Nguyen will team up with Origin Bar's Aki Nakata and Cherry Lee to concoct signature cocktails, as part of the inaugural Tatler Best Takeover Series in Singapore July 19, Origin Bar When three female bartenders at the top of their game join forces for one night, you can expect more than just great drinks—you get a glimpse into the future of cocktail culture. Julie Nguyen of Bangkok's Opium Bar teams up with Aki Nakata and Cherry Lee of Singapore's Origin Bar for an evening that's equal parts imagination and skill. Hosted at Origin Bar—an opulent, transport-themed lounge known for its immersive menus and 600-strong spirit library—this collaboration explores surrealism, sustainability and the stories behind every pour. Expect three of Opium Bar's greatest hits served for one night only, among which are Los Parados, crafted with Issan rum, jasmine rice horchata and pineapple syrup; and More Hours With You, featuring Michter's rye whisky and sweet oolong vermouth blend. If you missed out on Ngyen's guest shift at The Macallan house, good news: she will also serve Midnight Bell, her exclusive creation for the Tatler Best Takeover Series using The Macallan Nguyen's drinks will, of course, be complemented by Origin Bar's signature concoctions and bites. BOOK NOW Origin Bar Shangri-La Singapore, Lobby Level, Tower Wing, 22 Orange Grove Road, S(258350)
