Latest news with #Sarawak-born
The Star
20 hours ago
- Sport
- The Star
Injury ripple hits Malaysia's aquatic hopes
Malaysian Pandelela Rinong competes in Women's 10 meter Platform semi final at Maria Lenk Aquatics Centre in Rio De Janeiro,Brazil .t AZHAR MAHFOF/The Star (18/8/2016) PETALING JAYA: It was a tough day for Malaysia at the World Championships in Singapore, as Olympic divers Pandelela Rinong and Phee Jinq En were forced to withdraw from their respective pet events. Two-time Olympic medallist Pandelela's old injury flared up just before she was due to compete in the women's 10m platform synchro preliminary event in the afternoon. As a result, the Sarawak-born diver had to pull out of the event with partner Lee Yiat Qing. Pandelela has won a total of five medals in previous appearances in this event at the world meet. The 10m platform synchro is also the same event where Pandelela picked up a historic Olympic silver medal with Cheong Jun Hoong in the 2016 edition in Rio de Janeiro. But that was in the past and Pandelela certainly missed a good opportunity to check out where she stands with her new partnership with the younger Yiat Qing. Pandelela put up a quick update on her social media account on her withdrawal from the 10m platform synchro event later. "Earlier this month, I injured my left shoulder but still manageable under physiotherapy. "Today during warming up, the shoulder injury got triggered again when executing one of the high difficulty dives just before the event.
The Star
3 days ago
- Entertainment
- The Star
Elvis ready to make waves in Singapore
Sarawak, Elvis Priestley Clement on action during 3 meter springboard. He won gold. — ZULAZHAR SHEBLEE / The Star KUALA LUMPUR: He may share a name with a rock 'n' roll legend, but 18-year-old Elvis Priestly Clement (pic) is making a name for himself in a completely different arena – the diving pool. Once a relatively unknown athlete competing at last year's Malaysia Games (Sukma) in Kuching, the Sarawak-born diver is now gearing up for the biggest stage of his career – the World Championships in Singapore from July 26-Aug 2.
Sinar Daily
20-07-2025
- Sinar Daily
'Tumpik', traditional Melanau pancake that delights the palate
Tumpik is made from sago flour and grated coconut, with a bit of salt added to enhance the flavour. 20 Jul 2025 11:00am Tumpik, a traditional Sarawak delicacy, once served as a staple during the British colonial era. More than just a snack, it can be enjoyed with various fillings such as shrimp, fish, and gula apong (palm sugar), as showcased during the launch of Serumpun Sarawak. Photo by Bernama BEHIND its crispy exterior and chewy interior, tumpik - a traditional pancake from Sarawak made from sago and coconut - is rarely featured in the mainstream culinary scene. According to Sarawak-born chef Laura Bara Sim, this ethnic dish from the Melanau community may appear simple in terms of ingredients and appearance but it carries deep cultural and historical value. Sim, who actively promotes Sarawak's culinary heritage, said tumpik is made from sago flour and grated coconut, with a bit of salt added to enhance the flavour. "It has a slightly salty and creamy taste of coconut, with a chewy inside and a crispy outer layer. Simple but delicious,' she told Bernama recently after a cooking demonstration held in conjunction with a press conference on 'Serumpun Sarawak', a cultural and gastronomy exhibition to spotlight Sarawak's indigenous food heritage and organised by the Ministry of Tourism, Creative Industry and Performing Arts Sarawak and the Sarawak Tourism Board. Sarawak Minister of Tourism, Creative Industry and Performing Arts Datuk Seri Abdul Karim Rahman Hamzah (second from left) prepares a traditional Sarawak dish called Tumpik, guided by Chef Laura Bara Sim during the launch of Serumpun Sarawak at a hotel recently. Photo by Bernama The chef, who is of mixed Iban and Bidayuh descent, also noted that one of the unique aspects of tumpik is that no oil is used in its preparation; instead, it is cooked on a non-stick pan. "The sago and coconut mixture just needs to be lightly pressed onto the pan and left to cook slowly. Once the bottom turns crispy, that's the sign that the tumpik is ready to be served,' she said. Once a staple food, especially during the British colonial era in Sarawak, tumpik can be eaten as it is or with added fillings such as shrimp or fish, or palm sugar. "Sago trees are abundant in Sarawak, so the people there produce flour from the trunks and turn it into various foods. "In Peninsular Malaysia, the Sarawak dishes people often hear about are usually Sarawak laksa or ayam pansuh. But tumpik remains relatively unknown, possibly because it is rarely sold commercially,' she said. She believes that tumpik could become one of Sarawak's iconic dishes, much like Sarawak layer cake and laksa, if given wider promotion at food festivals, cafes or hotels. Tumpik, a traditional Sarawak delicacy, once served as a staple during the British colonial era. More than just a snack, it can be enjoyed with various fillings such as shrimp, fish, and gula apong (palm sugar), as showcased during the launch of Serumpun Sarawak. Photo by Bernama "In addition to its great taste, one of the strengths of tumpik is its easily available ingredients and simple preparation process, making it a suitable choice for breakfast or afternoon tea or as a light snack at home,' she said. She also said that as one of over 160 Sarawak dishes to be showcased at 'Serumpun Sarawak' in Osaka, Japan, from Aug 5 to 8, tumpik reflects the unique identity of the Melanau people and their adaptation to natural resources, especially the sago tree, which thrives in coastal areas. She added that the initiative to bring Sarawak food to the international stage not only introduces Borneo's gastronomic culture to the world but also opens up opportunities for local entrepreneurs to explore the commercial potential of this underrepresented ethnic heritage. - BERNAMA More Like This
The Star
17-07-2025
- Entertainment
- The Star
Get up close and personal with Dayang Nurfaizah
SINGER Dayang Nurfaizah is set to present an exclusive showcase for her loyal fans titled Janji With Dayang this August and September. Kosmo! reported that the performances in Penang and Kuala Lumpur will highlight songs from her latest album Janji, released late last year. 'This showcase is very close to my heart. I've long dreamed of hosting a performance that feels more personal and exclusive, but in an open venue instead of a traditional auditorium,' she said. The 43-year-old Sarawak-born singer said the set list will feature tracks from Janji and other popular songs from her career. Dayang said there will be no surprise collaborations but two young artistes, Anwar Hamzah and Naki, will be opening the shows. 'There's so much emerging talent out there and I'm glad I can offer them this platform,' she said. 'This won't be a grand concert with gimmicks or surprises. What I can promise is an honest, heartfelt performance where I'll give my best,' Dayang added. > Undocumented migrants are flocking to Pangsapuri Putra Permai Selesa in Seri Kembangan, causing a stir among long-time residents, Harian Metro reported. A resident known as Ali, 45, said the influx of foreign tenants, mostly from the Rohingya community, began about a decade ago. Most units are rented out for between RM700 and RM1,000 per month, Ali said, adding that their presence are disruptive. 'At night, they come out and gather in front of their units, chatting loudly or even arguing with their spouses. Sometimes, there are even fights,' he added. Residents hope the authorities and landlords will take the issue more seriously before the situation worsens. The above article is compiled from the vernacular newspapers (Bahasa Malaysia, Chinese and Tamil dailies). As such, stories are grouped according to the respective language/medium. Where a paragraph begins with this ' >'sign, it denotes a separate news item.
New Straits Times
12-07-2025
- Health
- New Straits Times
'Pray for my Adeline,' pleads husband after police helicopter crash
JOHOR BARU: Corporal Adline Liu Yan Siu, 32, who survived the recent helicopter crash in Gelang Patah, had only tied the knot two months ago. Her husband, Corporal Mohd Helmie Huzairie Sabli, 34, who serves with the Serdang district police headquarters in Selangor, said they married on May 20. "She's a (Muslim) convert. We'd known each other for nearly nine years before she joined the Air Operations Force," he told the Mediaprima group when contacted today. The Sarawak-born officer was one of five crew members aboard the police's AS355N helicopter that crashed near Sungai Pulai on Thursday. The incident occurred during a flypast multi-agency simulation for the Nuclear Security Detection Exercise Malaysia-Indonesia-Thailand-Singapore 2025. Helmie said he had rushed from Selangor to Johor Baru upon learning of the crash, arriving at Sultanah Aminah Hospital about 3pm that same day. Now on the third day of treatment, Adline has fully regained consciousness and is no longer dependent on a ventilator. "She started talking about 3pm yesterday. Her lungs are functioning well, and doctors are monitoring a spinal fracture," he said, adding that her swollen kidney glands did not require surgery. Helmie thanked the public for their prayers and asked for continued support for his wife and the other crew members. Earlier, Bukit Aman Internal Security and Public Order Department director Datuk Seri Azmi Abu Kassim said the only crew member still sedated in the hospital's intensive care unit is Constable RG. Devendran, 30. Adline remains in the ICU but is stable, while the remaining three crew members have been transferred to regular wards.
