When festive fun can turn hazardous: the hidden dangers of adulterated henna
The problem with modern mehendi
To meet the rising demand for faster, darker stains, many commercially available mehendi products are now mixed with additives and chemicals. One such chemical is as para-phenylenediamine (PPD), a synthetic compound used to intensify and quicken colour development, producing a near-black stain within hours.
'Natural henna is generally safe and gives a brown to red color. But most commercially available mehendi is adulterated with PPD,' explains D. Dinesh Kumar, president of the Tamil Nadu branch of the Indian Association of Dermatologists, Venereologists and Leprologists (IADVL) and chief dermatologist at Dr. Dinesh Skin & Hair Clinic, Chennai. 'PPD can cause severe allergic reactions, leading to burns, blisters, and long-term skin sensitisation. While permitted in controlled concentrations for use in hair dyes under international regulations, it is not approved for direct application on the skin. When mixed into mehendi, often without disclosure, it turns a traditionally safe cosmetic into a potential hazard.'
Allergic reactions and burns
When adulterated mehendi containing PPD is applied to the skin, the chemical can rapidly penetrate the outer barrier and provoke a delayed hypersensitivity reaction — marked by a severe immune response. In susceptible individuals, this manifests as intense itching and burning within hours of application, swelling, redness, and inflammation along the design, formation of fluid-filled blisters or ulcers. In severe cases, permanent scarring and pigment changes can occur.
The risk is higher in people with pre-existing skin conditions like eczema, or those with repeated exposure to cosmetic allergens.
'Even someone who has used mehendi safely for years can suddenly develop an allergy if exposed to adulterated products,' says Dr. Dinesh.
This phenomenon, known as sensitisation, means the immune system becomes primed to overreact to the chemical after initial exposure. Once sensitised to PPD, individuals are at lifelong risk of reacting not only to henna but also to related chemicals in hair dyes, black clothing dyes, and even certain types of rubber or adhesives.
How to recognise unsafe mehendi
Spotting chemical-laced mehendi can be difficult, but there are signs consumers can look out for in products that promise instant dark color. Natural henna stains take 24–48 hours to fully darken from orange to deep brown. Black or very dark stains appearing within 1–2 hours are suspicious. A chemical odour can be a tell-tale sign, as pure henna has an earthy, grassy aroma. A strong chemical or ammonia-like smell indicates chemical contamination. Also, read label warnings: exercise caution if the cone or packet promotes 'instant color,' 'dark black color,' or lacks a full ingredient list. Choosing organic-certified henna powders or cones from reputable brands can reduce risk, but even then, vigilance is key.
Performing a patch test is a simple but crucial step to prevent adverse reactions. Dr. Dinesh recommends: 'Apply a small amount of henna on the inner arm or behind the ear. Monitor for any redness, itching, or discomfort over 48 hours. If there is no reaction, it is generally safe to proceed.'
Those with known allergies, sensitive skin, or a history of eczema should be especially cautious and preferably consult a dermatologist before application.
What to do if a reaction occurs
If symptoms like burning, redness, or blistering develop after applying mehendi, remove the paste immediately using lukewarm water and mild soap. Avoid scrubbing the affected area aggressively and instead, gently cleanse it. Apply a cool compress to help soothe any inflammation. Refrain from using over-the-counter ointments without medical advice. It is important to consult a dermatologist promptly, especially if blisters, peeling, or a widespread rash occurs. Early medical intervention by seeking out a qualified dermatologist can prevent complications like secondary bacterial infections and reduce the risk of lasting pigmentation changes.
Repeated exposure to PPD-containing mehendi does not just cause short-term discomfort. 'Lifelong sensitisation to PPD is likely after an acute reaction,' warns Dr. Dinesh. Over time, this can lead to itchy and flaky skin due to chronic eczema, permanent pigmentation changes (hypo- or hyperpigmentation) and cross-reactivity with other chemicals, complicating future cosmetic or dermatological treatments
In severe cases, individuals may find themselves unable to use not just hair dyes, but everyday products like colored textiles or adhesives, significantly impacting their quality of life.
Being aware is key
The cultural significance of mehendi is undeniable, but safeguarding health must take precedence over aesthetic appeal. Some steps in this direction include opting for natural henna powders prepared freshly with lemon juice or tea water at home, buying only from trusted sources that disclose full ingredients, avoiding any product labeled 'black henna' or 'instant color' and making sure we educate those we know about the risks associated with adulterated mehendi, especially in community settings like weddings or fairs. Given that some cosmetic products may contain potentially harmful additives, making informed choices and maintaining strong regulatory oversight are important for consumer safety.
The beauty of mehendi lies not just in its intricate patterns, but also in the centuries-old tradition of natural, mindful artistry. By returning to its authentic roots, we can ensure that mehendi continues to be a safe and joyous part of our celebrations
(Dr. Monisha Madhumita is Assistant Professor, Department of Dermatology, Venereology and Leprosy, Saveetha Medical College, Chennai. mail.monisha.m@gmail.com)
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Business Standard
28 minutes ago
- Business Standard
Meet Dr PK Pandey, The Indian Visionary Behind Avicenna University's Global Rise
VMPL New Delhi [India], July 4: In a world where cross-border education often blurs lines of ownership, identity, and authenticity, Dr. P.K. Pandey stands out as a name of clarity and commitment. An Indian national and educationist, Dr. Pandey is the proud founder and legal owner of Avicenna University, a globally recognized medical institution based at 74 Shabdan Baatyr Street, Bishkek, Kyrgyzstan, which has become a beacon for aspiring doctors from around the world. A Clear Legacy, A Transparent Foundation Recently, Avicenna University issued a formal confirmation supported by an official letter from the Ministry affirming Dr. Pandey's ownership and Indian nationality. The institution is legally registered under his name with the relevant regulatory authorities--a declaration aimed at dispelling misinformation and reasserting transparency in a sector often plagued by ambiguity. This public reaffirmation comes amid attempts by certain competitors to spread baseless claims regarding Avicenna University's ownership and student demographics. "All such statements are unfounded and contrary to the records maintained by the Ministry and the university," the official communication states. A University with Global Credentials Under Dr. Pandey's leadership, Avicenna University has steadily carved a space in the international medical education ecosystem. The institution holds accreditations and recognitions from some of the world's most prestigious bodies--including: World Health Organization (WHO) Educational Commission for Foreign Medical Graduates (ECFMG - USA) Australian Medical Council (AMC) National Medical Commission (NMC - India) FAIMER These affiliations are not just ceremonial; they reflect the university's commitment to producing medical graduates who are globally competent and ethically grounded. Every year, over 500 international students graduate from Avicenna University with medical degrees, many of whom go on to clear the Foreign Medical Graduate Exam (FMGE) conducted by India's National Board of Examinations (NBE). The institution boasts an FMGE pass rate of 25% to 30%, a figure that underscores the academic rigor and practical training imparted to its students. Commitment to Indian and Global Standards Avicenna University aligns its curriculum and operational framework with the stringent standards of India's National Medical Commission (NMC). This compliance ensures that Indian students not only receive a global education but also meet national benchmarks that enable them to practice medicine in India. To support this vision, the university has invested in developing state-of-the-art infrastructure, including its own hospitals and residential hostels. "We own and operate our hospitals, which allows us to offer unmatched clinical exposure and real-world experience to our students," Dr. Pandey states. Indeed, the institution takes pride in having the largest infrastructure among its peers, all wholly owned and maintained by Avicenna University itself--a unique feature in an era where many international universities rely on rented or third-party facilities. Alumni in Action The true measure of a university lies in the success of its graduates. Hundreds of Avicenna University alumni are now serving in esteemed hospitals across various countries, including India. Many have already completed their internships and are contributing to the global healthcare workforce--an ongoing testament to the quality of education Avicenna University provides. A Call for Integrity in Education Dr. Pandey's journey with Avicenna University is not just about ownership--it's about responsibility. In a field where education shapes lives and careers, he emphasizes the importance of verified, official information. "We urge all stakeholders to seek information only through authorized Ministry channels. Unofficial claims often mislead and damage reputations built on years of hard work," he cautions. As the founder, Dr. Pandey continues to guide Avicenna University with a steady hand and a clear vision--one rooted in academic excellence, ethical practice, and global relevance. In an educational landscape often marred by opacity, Dr. P.K. Pandey and Avicenna University exemplify what it means to lead with integrity. (ADVERTORIAL DISCLAIMER: The above press release has been provided by VMPL. ANI will not be responsible in any way for the content of the same)


Hindustan Times
42 minutes ago
- Hindustan Times
5 DIY remedies to stop hair loss by Shahnaz Husain: Onion juice to fenugreek seeds
Hair loss is a sensitive topic, but it's also common. Many people experience it at some point in their lives. Approximately 50 percent of men experience some degree of hair loss by the age of 50, according to a 1998 study published in the National Institutes of Health; and according to the National Centre of Biotechnology Information, about 20–30 percent of Indian women experienced hair thinning or severe hair loss in 2020. Also read | Dimple Kapadia's secrets to the most gorgeous hair are 'excellent' natural haircare ingredients: Onion juice to egg Onion juice could be part of your haircare routine. (Freepik) That said, what would you do if you were told that a simple mix of natural ingredients can help reduce hair fall? In an interview with HT Lifestyle, Shahnaz Husain, who is known for her herbal and ayurvedic skin care products, shared that her DIY remedies can actually help with hair loss. She said, 'Your hair health depends on the health of your body and mind, which fuels your hair growth; for this reason, the first step to hair health is to understand your hair type.' She added, 'It is a wonderful thing to note that nature is always full of numerous herbs, fruits and vegetables that are supportive of human health, yet we are not aware of what will benefit us and when.' To better highlight what ingredients actually help reduce hair fall, Shahnaz shared these DIY remedies to stop hair loss: Before trying any DIY remedy, do a patch test to ensure you're not allergic to any ingredients. (Freepik) Onion juice Sharing the recipe, she said, 'Grate a medium-sized onion and extract its juice. Apply it to your hair roots, leave it on for 15 minutes, then wash your hair with a gentle hair cleanser. The presence of sulfur helps in hair growth and provides strength to hair follicles.' Garlic Shahnaz added, 'Due to its antibacterial properties, it helps restore the natural balance to the scalp, strengthens hair follicles, and reduces hair fall. Use it in a similar way by extracting its juice. However, if any irritation or itching is felt, then wash it off after 5 minutes of application.' Fenugreek seeds She said grinding fenugreek seeds after soaking them and applying the paste to the scalp promotes hair growth and helps reduce hair loss significantly. Egg mask "Take two eggs or as per your hair volume and mix one tablespoon of olive oil with it. Apply it to your hair and leave it on for 30 minutes, then wash off. Due to the presence of protein, it supplements hair growth and repairs damaged hair, Shahnaz added. Neem leaves She also said that soaking neem leaves in water overnight and then boiling them, using the water to wash your hair, will help you get rid of scalp infections and reduce dandruff. Before trying any DIY remedy, do a patch test to ensure you're not allergic to any ingredients. Be patient, as natural remedies may take time to show results. Consult a dermatologist or healthcare professional for personalised advice on addressing hair loss. Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.


Hindustan Times
an hour ago
- Hindustan Times
Cardiologist shares if starting your day with a spoonful of ghee is healthy: ‘Ekdam bekar baat hai'
Ghee, or clarified butter, has been a staple in Indian cuisine for centuries. In the February 7, 2024 episode of Figuring Out With Raj Shamani, Dr Bimal Chhajer, a cardiologist specialising in non-invasive cardiology highlighted the potential drawbacks of having ghee. According to him, ghee is predominantly composed of saturated fats, which may raise cholesterol levels and increase heart disease risk when consumed excessively. Also read | Cardiologist shares 'jadoo diet for weight loss', assures you'll shed at least 7 kg in 1 month without starving yourself Ghee has health benefits, but are they really worth it considering the high calories?(Adobe Stock) Do you actually need ghee? Asked how ghee has been a part of traditional Indian diet for years, Dr Chhajer said in Hindi, 'Earlier people used to exert themselves physically, and needed to eat ghee, but that is still being carried forward, even when our lifestyle has changed.' Ghee is high in calories Responding to people believing that they should start their day with a spoonful of ghee, especially those who follow Ayurveda (one of the world's oldest medical systems, originating in India), he added, 'Ekdam bekar baat hai (that is not good at all). Ghee is 100 percent triglyceride (a type of fat found in your blood). Now let me explain how having too much ghee is problematic. Ayurveda is 2500 years old. The world has changed since then. People have stopped physical labour. But Ayurveda is still stuck in the past and has not adapted to the changes in our world. Ghee is fat and one gram of fat has 9 calories as compared with a roti, rice or dal that have 4-5 calories per gram. Ghee is a high-calorie food, and it is the worst for your weight.' Asked if ghee is better than oil for Indian cooking, Dr Chhajer said it is their 'lack of knowledge' if people are using it for cooking and thinking it is healthy. Want to know what the best oils for Indian cooking are? Click here to know about the five oils that cardiologist Dr Alok Chopra suggested for Indian cooking in an Instagram video shared on June 15. Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.