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3 Easy Side Dishes for Stress-Free Summer Cookouts

3 Easy Side Dishes for Stress-Free Summer Cookouts

Style Blueprint9 hours ago

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Hosting a summer cookout doesn't have to mean scrambling in a hot kitchen at the last minute. These flavorful, make-ahead sides offer a fresh, elevated twist on the classic cookout spread — and can all be prepped in advance for stress-free entertaining!
Savory Zucchini Basil Tart
Flaky puff pastry meets creamy ricotta, lemon zest, and thinly sliced zucchini in this light and elegant tart, which is just as welcome at a backyard gathering as it is at brunch. Get the recipe HERE.
Meal Prep:
Slice the zucchini and mix your ricotta base up to a day ahead, then store them in separate containers in the fridge. Assemble the tart right before baking.
Pin
Thai Lime-Marinated Fruit Kabobs
These sweet-and-savory kabobs combine watermelon, pineapple, and cantaloupe with a Thai-inspired marinade of green curry paste, lime, coconut, and honey — then hit the grill for a caramelized finish. Get the recipe HERE.
Meal Prep:
Cube the fruit and marinate for up to eight hours in advance. Keep refrigerated in a sealed container until ready to use. Skewers can be threaded a few hours ahead and kept chilled on a covered tray.
Pin
Roasted Broccoli Salad with Tahini Dressing
This nutrient-packed salad balances roasted broccoli, cabbage, dates, cashews, and green onions with a creamy, tangy tahini dressing. It's crunchy, sweet, savory, and seriously satisfying. Get the recipe HERE.
Meal Prep:
Roast the broccoli and prep the veggies and dressing a day or two ahead. Store each separately in the fridge. Toss everything together just before serving to preserve the crunch.
Pin
Cookout Prep Tips
Trays: Use trays or sheet pans to transport prepped dishes to and from the fridge. Labels: Label containers with sticky notes so you're not digging around day-of. Room-temp dishes: Set out room-temp dishes (like the broccoli salad) 15 minutes before serving to let flavors shine. Beverages: Free up fridge space by stocking a separate cooler with canned drinks. This keeps the beverage traffic out of your kitchen! Hot dishes: Avoid anything that must be served hot, unless you have a reliable and easy way to reheat (like a grill-safe tray). Garnishes: Garnish last-minute for freshness. Fresh herbs, citrus zest, or crunchy toppings should be added just before serving so they don't get soggy.
Check out more of our creative entertaining hacks for summer parties!
More Favorite Make-Ahead Sides
Cheers to stress-free entertaining!
**********
For more recipes, check out our entire collection here.
About the Author Kate Feinberg
Kate Feinberg is StyleBlueprint's Associate Editor & Sponsored Content Specialist, based in Nashville. Kate is a plant-based foodie, avid runner, and fantasy reader.

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3 Easy Side Dishes for Stress-Free Summer Cookouts
3 Easy Side Dishes for Stress-Free Summer Cookouts

Style Blueprint

time9 hours ago

  • Style Blueprint

3 Easy Side Dishes for Stress-Free Summer Cookouts

Share with your friends! Pinterest LinkedIn Email Flipboard Reddit Hosting a summer cookout doesn't have to mean scrambling in a hot kitchen at the last minute. These flavorful, make-ahead sides offer a fresh, elevated twist on the classic cookout spread — and can all be prepped in advance for stress-free entertaining! Savory Zucchini Basil Tart Flaky puff pastry meets creamy ricotta, lemon zest, and thinly sliced zucchini in this light and elegant tart, which is just as welcome at a backyard gathering as it is at brunch. Get the recipe HERE. Meal Prep: Slice the zucchini and mix your ricotta base up to a day ahead, then store them in separate containers in the fridge. Assemble the tart right before baking. Pin Thai Lime-Marinated Fruit Kabobs These sweet-and-savory kabobs combine watermelon, pineapple, and cantaloupe with a Thai-inspired marinade of green curry paste, lime, coconut, and honey — then hit the grill for a caramelized finish. Get the recipe HERE. Meal Prep: Cube the fruit and marinate for up to eight hours in advance. Keep refrigerated in a sealed container until ready to use. Skewers can be threaded a few hours ahead and kept chilled on a covered tray. Pin Roasted Broccoli Salad with Tahini Dressing This nutrient-packed salad balances roasted broccoli, cabbage, dates, cashews, and green onions with a creamy, tangy tahini dressing. It's crunchy, sweet, savory, and seriously satisfying. Get the recipe HERE. Meal Prep: Roast the broccoli and prep the veggies and dressing a day or two ahead. Store each separately in the fridge. Toss everything together just before serving to preserve the crunch. Pin Cookout Prep Tips Trays: Use trays or sheet pans to transport prepped dishes to and from the fridge. Labels: Label containers with sticky notes so you're not digging around day-of. Room-temp dishes: Set out room-temp dishes (like the broccoli salad) 15 minutes before serving to let flavors shine. Beverages: Free up fridge space by stocking a separate cooler with canned drinks. This keeps the beverage traffic out of your kitchen! Hot dishes: Avoid anything that must be served hot, unless you have a reliable and easy way to reheat (like a grill-safe tray). Garnishes: Garnish last-minute for freshness. Fresh herbs, citrus zest, or crunchy toppings should be added just before serving so they don't get soggy. Check out more of our creative entertaining hacks for summer parties! More Favorite Make-Ahead Sides Cheers to stress-free entertaining! ********** For more recipes, check out our entire collection here. About the Author Kate Feinberg Kate Feinberg is StyleBlueprint's Associate Editor & Sponsored Content Specialist, based in Nashville. Kate is a plant-based foodie, avid runner, and fantasy reader.

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