Brunch 'n' munch at Four Seasons

Gulf Weekly

22-05-2025

Four Seasons Hotel Bahrain Bay is inviting guests to indulge in curated culinary experiences this month.
Whether you're drawn to the vibrant tastes of Latin America, the refined charm of afternoon tea, or the relaxed tradition of Aperitivo, the offerings at Four Seasons Hotel Bahrain Bay promise something for every palate.
l Every Friday throughout this month, Bahrain Bay Kitchen comes alive with the rhythm and soul of Latin America from 1pm to 4pm.
The much-loved Latin American Brunch offers a festive feast for families and friends. Start your culinary adventure with colourful starters like Beef Salpicon, a Three Bean Salad tossed in chipotle dressing, and the restaurant's signature Mexican Salad.
The live ceviche station tempts with fresh Leche de Tigre and Nikkei-style creations, while the barbecue corner sizzles with Red Snapper Veracruz, Buffalo Chicken Wings, and Dry Ancho Chilli Braised Short Ribs.
The feast continues with handcrafted tacos, empanadas and enchiladas, served with all the traditional fixings. End your meal on a sweet note with indulgent Latin desserts like Flan de Queso, Tres Leches and classic Churros.
As live Latin music fills the air, children are treated to their own buffet, face painting, piñata fun, and weekly entertainment such as treasure hunts and balloon artists.
The brunch is priced at BD35 with soft beverages and BD48 with a selected beverage package.
Children under six dine for free whereas those aged between six and 12 enjoy a 50 per cent discount.
l For a more tranquil escape, the Blossom Afternoon Tea at Bay View Lounge offers a luxurious retreat every day from noon to 9pm. Overlooking the shimmering waters of Bahrain Bay, this experience elevates the traditional afternoon tea with refined flavours and artful presentation.
Begin with savoury delights such as lemon saffron prawns with mint, stuffed zucchini flower with salmon and avocado, and bresaola with cream cheese and fig jam. The sweet selection includes an airy Japanese cheesecake with kumquat marmalade, a matcha and Madagascar vanilla choux, and a Guanaja dark chocolate and yuzu tart. Freshly baked scones with clotted cream and artisanal jams complete the offering.
Guests can choose from an array of premium Jing teas or opt for the Royal Afternoon Tea, which includes a refreshing mocktail to complement the flavours.
Priced at BD22 including Jing Tea and the Royal option is priced at BD26 with mocktails.
l Those looking to unwind in a more laid-back setting can embrace the Italian tradition of Aperitivo. Available daily from 11am to 11.30pm until the end of May, this à la carte experience features artisanal sharing boards with curated selections of Italy's finest cheeses and cured meats – perfect for pairing with a refreshing beverage as you relax in the ambience of Bay View Lounge.
For more information, or reservations, contact 17115500 or 17115044.